Current Openings
Private Practice RD-Nutrition Counseling (Flexible hours)
Job Description
Knowledge and Experience in Eating Disorders is a plus, Knowledge of Intuitive Eating principles and non-diet approach. Alignment with weight inclusive and Health at Every Size paradigm, Flexible hours (can work days, evenings and weekends). Eager to expand and grow with the practice. Comfortable collaborating with other health care providers. Contracted with insurance companies is a plus (we can help with that process if not already contracted).
To apply please send cover letter and resume to Adriana Brayman at abrayman5@gmail.com
Address: 110 Main Street East Greenwich , RI United States 0289
www.unconditionalnutritionri.com
Job Description
Knowledge and Experience in Eating Disorders is a plus, Knowledge of Intuitive Eating principles and non-diet approach. Alignment with weight inclusive and Health at Every Size paradigm, Flexible hours (can work days, evenings and weekends). Eager to expand and grow with the practice. Comfortable collaborating with other health care providers. Contracted with insurance companies is a plus (we can help with that process if not already contracted).
To apply please send cover letter and resume to Adriana Brayman at abrayman5@gmail.com
Address: 110 Main Street East Greenwich , RI United States 0289
www.unconditionalnutritionri.com
Principal Dietitian
Salary $49,514.00 - $56,891.00 annually
Location Pascoag, RI
DEPARTMENT OF BEHAVIORAL HEALTHCARE, DEVELOPMENTAL DISABILITIES AND HOSPITALS
GENERAL STATEMENT OF DUTIES: To be responsible for the operation of a large therapeutic diet department in an institution or hospital; or to coordinate and supervise the dietetic planning of the central food processing plant; and to do related work as required.
Position Details: http://www.apply.ri.gov (search dietitian)
Job Number 1074-10000-1787
Contact Name: Michele Gagnon: michele.gagnon@hr.ri.gov
Salary $49,514.00 - $56,891.00 annually
Location Pascoag, RI
DEPARTMENT OF BEHAVIORAL HEALTHCARE, DEVELOPMENTAL DISABILITIES AND HOSPITALS
GENERAL STATEMENT OF DUTIES: To be responsible for the operation of a large therapeutic diet department in an institution or hospital; or to coordinate and supervise the dietetic planning of the central food processing plant; and to do related work as required.
Position Details: http://www.apply.ri.gov (search dietitian)
Job Number 1074-10000-1787
Contact Name: Michele Gagnon: michele.gagnon@hr.ri.gov
Private Practice Dietitian
From the Heart Nutrition is growing and seeking to hire a pediatric dietitian skilled (or willing to be trained) in eating disorders. Hours are flexible and can build over time as we look for the right fit to join our team. Contact Ashley Cronin at ashley@fthnutrition.com.
Location: 1 Richmond Sq, #134C Providence, RI 02906
Website www.fromtheheartnutrition.com
From the Heart Nutrition is growing and seeking to hire a pediatric dietitian skilled (or willing to be trained) in eating disorders. Hours are flexible and can build over time as we look for the right fit to join our team. Contact Ashley Cronin at ashley@fthnutrition.com.
Location: 1 Richmond Sq, #134C Providence, RI 02906
Website www.fromtheheartnutrition.com
Assistant Professor - Nutrition and Data Science - University of Rhode Island
The Department of Nutrition and Food Sciences at the University of Rhode Island seeks candidates for a tenure-track Assistant Professorship, who are expected to have a research focus in nutritional epidemiology, nutrition and data analytics, or similar area. Full details available here.
Posted 3/9/2021
The Department of Nutrition and Food Sciences at the University of Rhode Island seeks candidates for a tenure-track Assistant Professorship, who are expected to have a research focus in nutritional epidemiology, nutrition and data analytics, or similar area. Full details available here.
Posted 3/9/2021
WIC Nutritionist
Full-Time position available immediately in Scalabrini Dukcevich Center Agency’s WIC program.
300 Laurel Hill Ave. Providence, RI 02909
Work schedule may include some evenings during Monday-Friday and every other Saturday. Must possess a Bachelor degree in Nutrition or Dietetics. Bi-lingual (Spanish) preferred, but not required.
The duties of this position include: Responsibility for the preparation of the annual Local Agency Nutrition Education Plan and ensuring the accomplishment of its objectives; Ensuring Agency compliance with conditions set forth in the local Agency agreement, federal regulations, and state rules and procedures; Ensuring quality assurance for all nutrition services including nutritional assessments, standards of care, and the quality of nutrition education; Maintaining participant caseload on an ongoing basis; Developing and managing of systems to ensure efficient and timely appointment scheduling and patient flow and to maintain low no-show rates; Weighing, measuring and taking blood samples from WIC participants (as necessary); Maintaining client confidentiality at all times; Ensuring staff cooperation, managing any potential staff conflicts, providing & using resources to maintain professional office environment; Completing staff performance evaluations for WIC staff according to the Agency’s schedule; Acting as a liaison between the Agency and the State WIC Agency; Acting as a representative of the Agency with other health and human service agencies in the community for outreach and referral purposes.
Application Process: Cover letter and resume via email; to Sonia Aldana - WIC Coordinator at sonia-aldana@sdcenterri.org
Full-Time position available immediately in Scalabrini Dukcevich Center Agency’s WIC program.
300 Laurel Hill Ave. Providence, RI 02909
Work schedule may include some evenings during Monday-Friday and every other Saturday. Must possess a Bachelor degree in Nutrition or Dietetics. Bi-lingual (Spanish) preferred, but not required.
The duties of this position include: Responsibility for the preparation of the annual Local Agency Nutrition Education Plan and ensuring the accomplishment of its objectives; Ensuring Agency compliance with conditions set forth in the local Agency agreement, federal regulations, and state rules and procedures; Ensuring quality assurance for all nutrition services including nutritional assessments, standards of care, and the quality of nutrition education; Maintaining participant caseload on an ongoing basis; Developing and managing of systems to ensure efficient and timely appointment scheduling and patient flow and to maintain low no-show rates; Weighing, measuring and taking blood samples from WIC participants (as necessary); Maintaining client confidentiality at all times; Ensuring staff cooperation, managing any potential staff conflicts, providing & using resources to maintain professional office environment; Completing staff performance evaluations for WIC staff according to the Agency’s schedule; Acting as a liaison between the Agency and the State WIC Agency; Acting as a representative of the Agency with other health and human service agencies in the community for outreach and referral purposes.
Application Process: Cover letter and resume via email; to Sonia Aldana - WIC Coordinator at sonia-aldana@sdcenterri.org
Registered Dietitian (Part Time) with Unidine
100 Borden St. Providence, RI 02903
Job description
With questions contact Marie Aka: mlaka@unidine.com
Director of Food Strategy with the Rhode Island Commerce Corporation
Click this link for a detailed description
100 Borden St. Providence, RI 02903
Job description
With questions contact Marie Aka: mlaka@unidine.com
Director of Food Strategy with the Rhode Island Commerce Corporation
Click this link for a detailed description
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